Aged Balsamic Vinegar of Modena IGP

QUALITY
Ponti carefully marries high quality wine vinegar with precious cooked grape musts from 7 local grape varieties. The blend is then aged in oak, cherry and chestnut barriques over a long slow period for a product with exceptional bouquet and flavor.

TASTE
Aromatic tannins with scents of sweet cherry and red fruit; Persistent flavor with notes of sweet vanilla, oak and red fruit.

SUGGESTIONS
The perfect finish for omelets, cheeses, soups, meat, fish, vegetables, fruit or as a unique digestive.