Giacomo Ponti 1787 Balsamic Vinegar Of Modena PGI High Density

Made with raw materials selected exclusively by Giacomo Ponti: only Cooked musts from Modena grapes of precious varieties such as Lambrusco, Trebbiano, Sangiovese and High quality Ponti wine vinegar.
Giacomo Ponti Balsamic Vinegar of Modena offers an intense flavour and high density with scented notes of tamarind and cooked fruit.